A variety of breads on my return

  I didn’t really feel like firing the oven up today, but fancied some nice breads for an alfresco tea with the family, so knocked up some loaves using the overnight sponge method see below,  a grande fougasse, a focaccia with rosemary and a nice part wholemeal part white loaf……….delicious with some charcuterie, salad from [...]

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