Posts Tagged ‘Hot smoked Trout’

Tagliatelle with hot smoked trout

With my hot smoked trout, I wanted to come up with a delicious pasta for our supper to do the fish justice. Gently sweat a couple of finely chopped garlic cloves in a large pan, add the zest of a finely grated unwaxed lemon and the flakes of smoked fish, you can use hot or [...]

Continue reading »

Juniper Cured Hot Smoked Trout

I went fly fishing in the week to the wonderful Exe Valley Trout Fishery on the edge of Exmoor, and was fortunate enough to catch 4 rainbow trout, which I had an eye on hot smoking. So once home, I filleted them out, and dry cured them with crushed juniper berries, coarse sea salt and [...]

Continue reading »

Follow

Get every new post delivered to your Inbox.

Join 707 other followers