Chicken and Bacon BBQ Skewers

 

These little beauties are simplicity itself to make up and pop on the BBQ. Simply cut long strips out of a lovely Chicken Breast, wrap in some thinly cut streaky bacon, rub with a BBQ rub and skewer with a pre soaked bamboo skewer making sure you secure the bacon at both ends with the skewer.

Pop onto a medium hot BBQ until the bacon is crispy usually only a couple of minutes, then smother in a good BBQ sauce and cook for a minute or so more.

Simple doesn’t have to be boring in the BBQ world.

16 responses to this post.

  1. Oooooo…you had me at “wrap in bacon”…

    Reply

  2. BBQ chicken is sooo good, and bacon too, fab! PLEASE can we have sue more BBQ weather now?

    Reply

  3. Oh my, they look good! Would be perfect on an evening like this.

    Reply

  4. YUM! I love chicken like this, i must do this soon! c

    Reply

  5. Looks great!- nice photo..

    Reply

  6. These look really tasty, I’ll have to try them once the weather perks up! What do you use for your BBQ rub?

    Reply

  7. Delicious!

    Reply

  8. Nice and simple, this is the sort of thing people should be putting on their BBQ, not piles of nasty sausages (though I love a good sausage, don’t get me wrong!)

    Will give these a go sometime 🙂

    Reply

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