Jeremiah Weed, my new favourite drink

You know there are different glasses for red wine, champagne, and martinis, well I can reliably confirm that my new favourite drink tastes great in a Jam Jar, yes you heard right.

Fill your Jam Jar with ice and pour in this wonderful brew…..

I guess you could say it’s a sort of grown up alcopop, yes hooch has finally come of age, it’s the bourbon equivalent. I love a sip of bourbon every now and again, but find myself hankering after something longer and cooler on a hot summers evening.

Well I need hanker no more, this Jeremiah Weed Sour Mash Brew is perfection, fruity, but with vanilla and spice, sort of a bourbon take on pimms and lemonade. In a word…… lush!

So clear out that old jam jar lurking in the back of your fridge, you now have a better use for it, get down with your inner hobo.

 

6 responses to this post.

  1. […] them for 4 hours at 120 deg C. I then popped them on a deep baking tray and poured over a bottle of Jeremiah Weed Sour Mash Brew covered with foil and popped into the oven for another 2 hours to braise in the bourbon flavoured […]

    Reply

  2. We sell this in work, it’s so nice!

    Reply

  3. I spotted some of that in Sainsbury’s today and wondered what it was like! Darn, I wish I’d picked some up now – it sounds intriguing!

    Reply

  4. I hope you’ll be making some moonshine to go in that jar soon 😉

    Reply

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