Posts Tagged ‘meat’

Lab Grown burger revealed?

1077053_525335900872225_2136401190_o

So today is the day, the lab grown burger is revealed.

Grown from the stem cells of a cow and pressed together, it certainly has interesting connotations for the future, what are your views? would you try it? Is it going to be a positive thing for the future?

For now I think I’ll stick with enjoying quality burgers such as those above, from a good butcher that I know where the meat has come from.

Griddled Boerewoers with pickles and chipotle sauce

 

boerewoers1

I’ve been wanting to try one of these for a while, my BBQ chum Quinzil over at BBQ Masterclass has been tempting me with his cooking of these wonderful Boerewoers South African sausages in all weathers, so I thought I’d like to have a taste myself. They are an essential part of a good Braai (South African BBQ) it is such a part of their culture over there to cook outdoors, we must surely be able to learn a lot from these guys.

I got the sausages from the ever expanding range of meaty masterpieces at Andrew Gordon Butchers and thought I’d cook them up on my griddle for a few minutes each side until cooked through, I wanted to enjoy the Boerewoers simply by itself, but had to taint the meat with a couple of pickles and a little chilli sauce on the side.

I was really impressed with how meaty these were, with tantalising warm spices, they were a real treat on a cold night

boereworsraw

Jack Knight Cooks

From My Kitchen to Yours

Whisked Away Bakery

Blue sky baking

BUTTER WOULDN'T MELT

Stories from the hearth

The BBQ World of mrdodd

Making simple food great, and great food right.

UK BBQ Review

UK BBQ Review site

The Munch and Tattle

A Blog About Food (Mostly BBQ and Grill): Trying everything once and telling you all about it. Good or bad! Blogging from areas around Newport and Cardiff, South Wales.

bake affairs

Bridget`s Bakery Blog

CountryWoodSmoke UK BBQ

British BBQ- All the best of UK BBQ, Cooking outdoors whatever the weather.

Country Skills for Modern Life

Some of the cool and useful food, craft and sustainability skills that your grandparents knew, but probably didn't teach you!

GourmetGloucestershireGirl

An exploration of all things foodie in Gloucestershire!

theshotgunchef.wordpress.com/

Hunting chef William Alldis shows you how to live off the land and create mouthwatering recipes for peanuts! Grow it, forage it, kill it, cook it and enjoy it.

Running Buffet

One man's quest to exercise enough so that he can eat all of the good things that exist in the world

From Alfredo's With Love

Fire in my hands - A passion for food in words, photos and recipes...

Devonium & Kitchenalia

Recipe Meanderings from Dartmoor and Culinary Cartoons

thehungrylinguists

tantalise your taste buds

Jack Knight Cooks

From My Kitchen to Yours

Whisked Away Bakery

Blue sky baking

BUTTER WOULDN'T MELT

Stories from the hearth

The BBQ World of mrdodd

Making simple food great, and great food right.

UK BBQ Review

UK BBQ Review site

The Munch and Tattle

A Blog About Food (Mostly BBQ and Grill): Trying everything once and telling you all about it. Good or bad! Blogging from areas around Newport and Cardiff, South Wales.

bake affairs

Bridget`s Bakery Blog

CountryWoodSmoke UK BBQ

British BBQ- All the best of UK BBQ, Cooking outdoors whatever the weather.

Country Skills for Modern Life

Some of the cool and useful food, craft and sustainability skills that your grandparents knew, but probably didn't teach you!

GourmetGloucestershireGirl

An exploration of all things foodie in Gloucestershire!

theshotgunchef.wordpress.com/

Hunting chef William Alldis shows you how to live off the land and create mouthwatering recipes for peanuts! Grow it, forage it, kill it, cook it and enjoy it.

Running Buffet

One man's quest to exercise enough so that he can eat all of the good things that exist in the world

From Alfredo's With Love

Fire in my hands - A passion for food in words, photos and recipes...

Devonium & Kitchenalia

Recipe Meanderings from Dartmoor and Culinary Cartoons

thehungrylinguists

tantalise your taste buds